My favorite way to eat corn is dried, and my favorite corn to dry is blue. In fact I have quit growing corn to eat fresh on the cob. I buy all the fresh corn we eat from a local farmer who grows nothing but sweet corn, 5-10 ears for a dollar, depending on the quality of his crop. I grow an heirloom variety of blue corn called, Black Aztec, dry it on the cob, and remove the dried kernels from the cobs while watching a good Netflix.