Tasting Calendar

Week of February 26 2012

Time Sunday Monday Tuesday Wednesday Thursday Friday Saturday
All day
26
 
27
 
28
 
29
 
1
 
2
 
3
 
11:00
 
 
 
 
 
 
11:00 am - 1:00 pm
Tasting
16:00
 
 
4:00 pm - 6:00 pm
Tasting
 
4:00 pm - 6:00 pm
Tasting
 
 
Event Date Time Location Instructors Event Details Owner General Public
Tasting Tuesday, February 28, 2012 4:00 pm - 6:00 pm Culinary Kiosk Kale and White Bean Stew

Once again white beans take the center of the plate showing off their versatility!  This is a vegetarian meal that satisfies with rich flavors and ease of preparation.

Tasting Thursday, March 1, 2012 4:00 pm - 6:00 pm Culinary Kiosk Cabbage Salad with a Peanut Dressing

This salad is a perfect accompaniment to grilled fish or tofu, beautiful color, divine flavor!

Tasting Saturday, March 3, 2012 11:00 am - 1:00 pm Culinary Kiosk Potato and Smart Chicken Sausage Frittata

Add this to your weekend brunch repertoire. It’s easy to make, no flipping required and is ready to eat in about 20 minutes.