Event Listing

Thu, 02/09/2017 -
6:30pm to 9:00pm
Julianne Soteriou
Learn how to prepare decadently delicious chocolate desserts that also provide radiant health benefits. Join Clinical Nutritionist and Whole Foods Chef Julianne Soteriou as she teaches easy to prepare recipes such as Raw Cacao Truffles, Molded Heart Shaped Chocolates, Sea Salt Caramel Chocolate Bark, and Goji Berry Apricot Energy Bars with Raw Cacao Nibs. Julianne will share her knowledge of all the amazing health-giving properties found in cacao as well as offer... [read more]
Sat, 02/11/2017 -
11:00am to 1:00pm
Join us in the Co-op Classroom for a Valentine Cookie Decorating Party. We’ll supply fresh baked gluten free and traditional sugar cookies, a delicious frosting and organic decorations. We will be joined by Ashland’s Professional Musical Unicorn, JenUwin! Stop by to create your edible masterpiece and be delighted with unicorn stories, songs and games. This event is free and open to the public. We encourage guests to bring nonperishable food items to donate to the... [read more]
Mon, 02/13/2017 -
6:00pm to 8:00pm
Sarah Naomi Bly, Fertility Awareness and Sexual Educator, Midwife
Tracking the natural designs of the female psychology, we’ll discuss how interactions with our environment, food and community affect the functioning of our female hormonal systems. This lecture will provide easily integrated self-care tips for thyroid, adrenal, sexual and hormonal health.
Tue, 02/14/2017 - 1:00pm
Come celebrate the Ashland Food Co-op's 45th birthday with free birthday cake and the Demo Kiosk!
Thu, 02/16/2017 - 4:00pm
Thu, 02/16/2017 -
6:30pm to 9:00pm
Victoria Markham
Learn how to restore digestive health to prevent your immune system from mounting unwanted inflammatory responses. Victoria’s recipes use food as medicine to heal the digestive tract, help assimilate nutrients, move forward with a clear mind and fully utilize the restorative process that occurs naturally in our body. Recipes include Probiotic Lemonade, Warm Smoothie “Digestive Tonic”, Blended Green Root Soup made with Potassium Broth, Homemade Sauerkraut and... [read more]
Mon, 02/20/2017 -
6:00pm to 8:00pm
Allan Weisbard, L.C.S.W.
Current research shows that one of the keys to resilience and happiness is developing and maintaining meaningful relationships. Join us as we explore how to dig deeper to create the friendships you want. You may meet new people and even make new friends.
Tue, 02/21/2017 - 4:00pm