July 22nd, 2016

Fire Up The Grill

Break out of your dinner rut with something fast and juicy. The Meat Department staff share their go-to favorites to throw on the grill. Flame on, baby!

Brian Swift
Flat Iron is my favorite steak. So simple to cook. Just add salt, pepper, garlic, and cook it on a super hot grill. 5 minutes later you have an amazing steak.

Sam Roberts
Tri­Tip marinated in our Kinders barbeque sauce, seared on both sides with a little pink in the middle, is what I really enjoy the most.

Chris Romero
My favorite meat to throw on the grill is Skirt Steak marinated for a day in orange juice and spices, with cut up veggies in the mix. Once grilled to perfection, I like to slice it up and add to tacos and burritos.

Jason Bell 
Pork Loin Chop, seasoned with salt, pepper and a little cayenne pepper is my favorite for summertime grilling.
 

Fish is also great on the grill. Try one of our favorite recipes, Grilled Salmon with Herbed Aioli Sauce. Add a green salad or grilled veggies for a filling, refreshing dinner. 

More Co-op News

May 3rd, 2022

Celebrate Ashland Food Co-op's 50th Anniversary

Ashland Food Co-op has been a staple in our community for 50 years and invites you to celebrate this anniversary with them on June 3rd, 2022 from 5:00 PM-8:00 PM, at the AFC employee parking lot for dancing, food, face painting and more!

Music by Eight Dollar Mountain and Wild and Blue.

Siano's Karibbean Cookhouse, Walkabout Brewing Co. and Rogue Kombucha will be joining us with delicious food and beverages available for purchase.

April 19th, 2022

SOU Students Sign Up!

 
April 12th, 2022

Open House Hiring Event

The Ashland Food Co-op is excited to provide employees with a fun, professional workplace with potential for growth and advancement. We see every day as an opportunity to better our community, our planet, and ourselves! Eligible employees will receive a 15% employee discount on all store purchases, affordable healthcare, 3.5 weeks of paid time off in your first year for vacation and sick days, matching 401K plan after 1 year, productivity and profit sharing bonus opportunities, free organic produce every day... and so much more!

March 18th, 2022

Standing with Democracy

Our Community Food Co-op has joined, along with other co-ops across the nation, to donate to a Disaster Recovery Fund organized by National Co+op Grocers (NCG) Cooperation, Cooperative Development Foundation (CDF) and National Co-op Business Association of the United States (NCBA CLUSA) to Co-op Ukraine to support cooperatives impacted by the war in Ukraine.