We strive to serve what our menu claims we will have on a certain day.
Due to supply, demand and certain production issues that may arise, we cannot guarantee that this menu will be 100% accurate.
Monday
Entrees
Turkey Meatloaf • Italian Sausage Lasagna • Chicken Cacciatore • Quinoa Cashew Loaf
Sides
Balsamic Beets • Steamed Broccoli • Zucchini & Yellow Squash • Yukon Gold Wedges • Braised Mix of Summer Greens
Tuesday
Entrees
Greek Meatballs • Italian Sausage with Kale & Tomatoes • Lemon Rosemary Chicken • Quinoa Cashew Loaf
Sides
Herbed Pasta • Butternut Risotto • Ratatouille • Cauliflower Parmesan • Braised Mix of Summer Greens
Wednesday
Entrees
Honey Chipotle Wings • Bratwursts with Mustard Sauce • Caesar Roasted Snapper • Spinach Lasagna • Southern Fried Tofu
Sides
Wild Rice Pilaf • Herb Roasted Potatoes • Succotash • Braised Mix of Summer Greens
Thursday
Entrees
Emerald Hills Beef Meatloaf • Pork Verde • Honey Chipotle Wings • Jackfruit Enchiladas
Sides
Mac & Cheese • Sauteed Zucchini with Leeks • Southwestern Yam Fries • Steamed Broccoli • Kale with Paprika & Onions
Friday
Entrees
Mustard Glazed Pork Loin • Red Curry Snapper • Tandoori Chicken • Tofu & Vegetable Korma
Sides
Gira Rice Pilaf • Indian Spiced Potatoes • Citrus Beets • Roasted Mixed Vegetables • Braised Mix of Summer Greens
Saturday
Entrees
Chicken Tagine • Sesame Ginger Snapper • Teriyaki Wings • Tofu & Vegetable Korma
Sides
Basmati Rice & Peas • Coconut Yam Mash • Masala Cauliflower • Steamed Broccoli • Emerald Sesame Kale
Sunday
Entrees
Turkey Meatloaf • Pork Adobo • Teriyaki Wings • Kung Pao Tempeh
Sides
Coconut Rice • Maple Glazed Yams • Sesame Ginger Eggplant • Herb Roasted Squash • Kale with Mushrooms and Sherry