Saving Paper One Coupon at a Time
To further our sustainability efforts and to serve you better, we began offering Electronic Owner Coupons this month at the register.
No more forgetting to bring your owner coupons. No more waiting for your newsletter to arrive. Cashiers will simply ask if you want to use your owner coupons when you check out.
A few key points to remember:
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Coupons will now be monthly.
10% Off eCoupons will be offered three times per year February, June and October. $5 off $25 or more eCoupons will be offered the other nine months. Please note, if eCoupons are not used by the end of each respective month they are available, they will expire.
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In January, a $5 off $25 or more eCoupon is available electronically at registers. Owners with purchases of $25 or more will be asked at check-out if they’d like to use this $5 eCoupon. Please note, if not used by January 31, this eCoupon will expire.
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Then on February 1, a 10% Off eCoupon will be available electronically at the register. Owners will be asked at check-out if they wish to apply the 10% Off eCoupon to their total. If not used by the end of February, the eCoupon will expire. And remember, only one coupon will be available during each month.
Here is the month by month schedule:
January- $5 off $25 or more
February - 10% off one entire purchase
March- $5 off $25 or more
April- $5 off $25 or more
May- $5 off $25 or more
June- 10% off one entire purchase
July- $5 off $25 or more
August- $5 off $25 or more
September- $5 off $25 or more
October- 10% off one entire purchase
November- $5 off $25 or more
December- $5 off $25 or more
Additionally, we are planning on transitioning to an email or electronic newsletter in 2017. This will save the Co-op nearly $35,000 in publication and mailing expense annually and meet another one of our sustainability goals.
We’ll be happy to see these savings go toward increased Owner Coupon redemptions as a result of eCoupon convenience.
On behalf of our team of more than 170 employees, thank you for your Co-op loyalty and patronage. We wish you a joyous new year!
More Co-op News
October Change for Good Partner: AFC Gives Community Fund
October's Change for Good Partner is
September Change for Good Partner: Center for NonProfit Legal Services
September's Change for Good Partner is
Center for NonProfit Legal Services
The Center for NonProfit Legal Services has provided free/low-cost civil legal assistance to low-income persons and seniors residing in Jackson County since 1972.
August Change for Good Partner: Klamath-Siskiyou Wildlands Center
August's Change for Good Partner is
Klamath-Siskiyou Wildlands Center
(KS Wild)
KS Wild's mission is to protect and restore wild nature in the Klamath-Siskiyou region of southwest Oregon and northwest California.
July Change for Good Partner: Southern Oregon Land Conservancy
July's Change for Good Partner is
Southern Oregon Land Conservancy
Protecting and enhancing precious land in the Rogue River region
to benefit our human and natural communities since 1978
Meet the 1st Street Beet
Welcome to the newly redesigned and reimagined newsletter from the Ashland Food Co-op: 1st Street Beet.
Think of this publication as a resource to know what’s going on in every level of the community: at the co-op, around town, in the region, and on Earth!
June Change for Good Recipient: Our Family Farms
June's Change for Good Recipient is
Our Family Farms, an Oregon 501(c)3 non profit organization, is hard at work educating and inspiring farmers, policy makers and the community at large to support regenerative agricultural practices.
Capiche Conversations: Interview with Tracy Kaiser, Marketing & Education Manager of Ashland Food Co-op
Our own marketing manager, Tracy Kaiser, was interviewed by Melissa L. Michaels for Capiche Conversations.
May Day Community Block Party
Photography by Chelsea Whitney Art
On May 1st, several Southern Oregon businesses came together for a block party to provide a space to gather as a community after a rough spell due to the pandemic and fires. The May Day Block Party was hosted on Main St in Phoenix, where the scent of food trucks mingled with artisan goods such as local cheeses, locally farmed flowers, and even fresh-baked pastries.
May Change for Good Recipient: Rogue Valley Farm to School
May's Change for Good Recipient is
Rogue Valley Farm to School educates children about our food system through hands-on farm and garden programs, and by increasing local foods in school meals.
"We inspire an appreciation of local agriculture that improves the economy and environment of our community and the health of its members."
April Change for Good Recipient: Pollinator Project Rogue Valley
April's Change for Good Recipient is
A Visit with Rolling Hills
Visit Rolling Hills Farm and learn more about owner Dave Belzberg, who the Ashland Food Co-op is so honored to partner with for more than thirty five years.
A Visit with Magnolia Farms
Visit Magnolia Farms and learn more about owner Elissa Thau, who the Ashland Food Co-op is so honored to partner with for more than twenty years.
A Visit with Emerald Hills
Visit the Emerald Hills Ranch and learn more about this fourth generation ranching family that the Ashland Food Co-op is so proud to partner with for more than twenty years.